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Homemade chicken noodle soup

Check out the Homemade chicken noodle soup calories and how many carbs in Homemade chicken noodle soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 178 (9% DV)
Fat: 2g (3% DV)
Carbohydrates: 23g (8% DV)
Protein: 16g (32% DV)
Ingredients:  Makes 10 servings (10 bowls)
3-1/2 
 
3 
 
4 
 
2  servings
 
1/4  teaspoon
 
2  teaspoons
 
1  cup
 
2  cubes
 
2  cups
 
1/4  package
 
10  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the Homemade chicken noodle soup ingredients. The serving size for any ingredient in Homemade chicken noodle soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Boil Chicken breast in water
2
Add carrots, celery, onion
3
Remove chicken and chop into bite size peices
4
Return chicken to soup
5
Add salt, pepperm chicken soup mix, bouillon
6
Add noodles about 1 hour before ready to eat
7
Add chicken broth if not enough broth after noodles cook
Are you interested in seeing additional foods like Homemade chicken noodle soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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