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Melted Cheddar Cheese

Check out the Melted Cheddar Cheese calories and how many carbs in Melted Cheddar Cheese. Learn all the nutrition facts about what you eat at GymAmerica.
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Prep time: 
Cook time: None
Calories: 147 (7% DV)
Fat: 12g (18% DV)
Carbohydrates: 1g (0% DV)
Protein: 8g (16% DV)
Ingredients:  Makes 1 serving

Tip: Click on the ingredient links to learn the nutritional information for all the Melted Cheddar Cheese ingredients. The serving size for any ingredient in Melted Cheddar Cheese may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Heat non-stick pan over medium heat. Add cheddar and spread to evenly and completely cover the bottom of the pan. Cook over medium heat about 5 min, or until starting to brown on edges. Flip the cheese, and cook 1 minute more.

Remove from pan and serve with favorite topping, or use as a bread substitute for sandwiches.
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