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ORANGE GLAZED CARROTS

Check out the ORANGE GLAZED CARROTS calories and how many carbs in ORANGE GLAZED CARROTS. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
  
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 56 (3% DV)
Fat: 5g (7% DV)
Carbohydrates: 3g (1% DV)
Protein: 0g (1% DV)
Ingredients:  Makes 1 serving
2  cups
 
1  dash
 
1  teaspoon
 
2  tablespoons
 
1  dash
 

Tip: Click on the ingredient links to learn the nutritional information for all the ORANGE GLAZED CARROTS ingredients. The serving size for any ingredient in ORANGE GLAZED CARROTS may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
PEEL CARROTS AND JULIENNE TO DESIRED THICKNESS.
2
PLACE CARROTS, SALT, OLIVE OIL AND ORANGE JUICE IN A MEDIUM SKILLET OR DUTCH OVEN.
3
COVER AND TURN BURNER ON HIGH UNTIL CARROTS START TO STEAM.
4
CONTINUE TO STEAM UNTIL TENDER, 4 TO 5 MINUTES.
5
STIR IN ORANGE PEEL AND CONTINUE TO COOK UNTIL ORANGE JUICE REDUCES TO A GLAZE, 2 TO 3 MINUTES LONGER.
6
SERVE
Are you interested in seeing additional foods like ORANGE GLAZED CARROTS? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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