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Potato Leek Soup

Check out the Potato Leek Soup calories and how many carbs in Potato Leek Soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 252 (13% DV)
Fat: 7g (11% DV)
Carbohydrates: 36g (12% DV)
Protein: 9g (18% DV)
Description: This recipe can easily be doubled
Ingredients:  Makes 2 servings

Tip: Click on the ingredient links to learn the nutritional information for all the Potato Leek Soup ingredients. The serving size for any ingredient in Potato Leek Soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Melt butter in a heavy large saucepan over medium heat. Add leek and cook until tender, stirring occasionally, about 5 minutes. Add potato and broth and bring to boil. Reduce heat; cover and simer until potatoes are tender. Puree soup in blender in batches. Return soup to pot and add milk and bring to simmer. Season with salt and pepper.
Are you interested in seeing additional foods like Potato Leek Soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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