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Rotisserie Chicken Noodle Soup - Kidney

Check out the Rotisserie Chicken Noodle Soup - Kidney calories and how many carbs in Rotisserie Chicken Noodle Soup - Kidney. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1-1/2 cups
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 127 (6% DV)
Fat: 1g (2% DV)
Carbohydrates: 16g (5% DV)
Protein: 10g (20% DV)
Description: Nutrients per serving Calories 185 Protein 21 g Carbohydrates 14 g Fat 5 g Cholesterol 63 mg Sodium 361 mg Potassium 294 mg Phosphorus 161 mg Calcium 22 mg Fiber 1.4 g
Ingredients:  Makes 10 servings (15 cups)
1 
 
8  cups
 
1/2  cup
 
1  cup
 
1  cup
 
6  ounces
 
3  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Rotisserie Chicken Noodle Soup - Kidney ingredients. The serving size for any ingredient in Rotisserie Chicken Noodle Soup - Kidney may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Remove chicken from bones and chop into bite-sized pieces. Measure 4 cups for the soup.
2
Pour chicken broth in a large stock pot; bring to a boil.
3
Chop onion; slice celery and carrots.
4
Add chicken, vegetables and noodles to stock pot.
5
Bring to a boil and cook approximately 15 minutes until noodles are done.
6
Garnish with chopped parsley.
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