Schezuan Shrimp

Check out the Schezuan Shrimp calories and how many carbs in Schezuan Shrimp. Learn all the nutrition facts about what you eat at GymAmerica.

Posted by GymAmerica
Tuesday, February 27, 2007 at 4:46pm

Prep time:		30 min
Cook time:		None

Calories:		47 (2% DV)
Fat:		2g (2% DV)
Carbohydrates:		4g (1% DV)
Protein:		4g (8% DV)

Ingredients: Makes 4 servings

2		Garlic Cloves - Fresh
1 teaspoon		Ginger Root - Fresh, Minced
1 tablespoon		Apple Cider Vinegar
1 teaspoon		Chili Puree with Garlic
1 tablespoon		Light Soy Sauce
1/2 teaspoon		Chili Powder
1 teaspoon		Salad or Cooking Sesame Oil
1 cup		Red Bell Pepper - Fresh, Sliced
1/2 cup		White Onion - Chopped
16		Shrimp - Raw,s Medium

Tip: Click on the ingredient links to learn the nutritional information for all the Schezuan Shrimp ingredients. The serving size for any ingredient in Schezuan Shrimp may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

Directions:

Mince garlic and ginger and combine with vinegar, chili sauce, soy sauce and chili powder. Set aside.
Heat the oil in a wok and add the red peppers and onions and sauté over high heat for 5 minutes or until onions are clear. Add shrimp to wok along with reserved sauce and cook until heated through, about 5 minutes, or until shrimp are no longer pink. Season to taste and serve.

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