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Swedish meatballs

Check out the Swedish meatballs calories and how many carbs in Swedish meatballs. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 4 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 387 (19% DV)
Fat: 19g (29% DV)
Carbohydrates: 24g (8% DV)
Protein: 29g (58% DV)
Ingredients:  Makes 4 servings (16 each)
1  lb.
 
1 
 
3/4  cup
 
1/4  cup
 
2 
 
1  tablespoon
 
1  tablespoon
 
2  teaspoons
 
1  teaspoon
 
1  tablespoon
 
1/4  cup
 
1  teaspoon
 
1  tablespoon
 
1  teaspoon
 
2  teaspoons
 
2  cups
 
3  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Swedish meatballs ingredients. The serving size for any ingredient in Swedish meatballs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Mix beef and seasonings. Form into walnut sized balls.
2
Melt butter in skillet, add meatballs and brown evenly
3
Remove meatballs from skillet, set aside. Stir four and seasonings into pan drippings. Add beef bouillon and water, mix well. Bring to boil and allow to thicken. Stir in sour cream.
4
Return meatballs to skillet and simmer 20 min.
Are you interested in seeing additional foods like Swedish meatballs? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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