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Turkey Chili

Check out the Turkey Chili calories and how many carbs in Turkey Chili. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 311 (16% DV)
Fat: 10g (15% DV)
Carbohydrates: 28g (9% DV)
Protein: 29g (59% DV)
Description: A mild, kid-friendly chili is made with ground turkey, corn, bell pepper, tomatoes and spices.
Ingredients:  Makes 5 servings (5 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the Turkey Chili ingredients. The serving size for any ingredient in Turkey Chili may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Heat a large skillet over medium-high heat, add the turkey, season with salt and cook, breaking up with a spoon until turkey browns and is no longer pink; place into the slow cooker.

2)Add the oil to the skillet and sauté the onion, garlic and bell pepper over medium heat for about 4 to 5 minutes.

3
Spoon over turkey into the slow cooker and stir in corn and tomatoes, tomato sauce, cumin, chili powder, paprika and salt, mix until well blended.
4)Pour chicken broth into the crock pot.
Are you interested in seeing additional foods like Turkey Chili? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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