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red sauce

Check out the red sauce calories and how many carbs in red sauce. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Condiments

Condiments
  
Serving size: 1 cup
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 100 (5% DV)
Fat: 0g (0% DV)
Carbohydrates: 21g (7% DV)
Protein: 4g (7% DV)
Ingredients:  Makes 15 servings (15 cups)
2  ounces
 
10-1/2  ounces
 
11  ounces
 
56  ounces
 
28  ounces
 
14  ounces
 
1  teaspoon
 
2  ounces
 
1  tablespoon
 
1/4  cup
 
1  tablespoon
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the red sauce ingredients. The serving size for any ingredient in red sauce may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
saute garlic, onion, red pepper and herbs, salt and pepper together
add tomato sauce, crushed tomato and diced tomatoes
season to taste with vinegar and sugar
Allow to simmer for 10 minutes
Are you interested in seeing additional foods like red sauce? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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