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Asian Chicken

Check out the Asian Chicken calories and how many carbs in Asian Chicken. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 165 (8% DV)
Fat: 2g (3% DV)
Carbohydrates: 0g (0% DV)
Protein: 36g (72% DV)
Ingredients:  Makes 4 servings (4 pieces)

Tip: Click on the ingredient links to learn the nutritional information for all the Asian Chicken ingredients. The serving size for any ingredient in Asian Chicken may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Marinate Chicken in 1/2 cup Walden Farms Asian Dressing for at least 1 hour
2
Pre-heat oven to 450 degrees F
3
Place chicken in single layer in a large baking dish.
4
Bake for 30-40 minutes, or until the chicken is cooked through and no longer pink. Chicken should be between 160-170 degrees F.
5
Once chicken is cooked, remove from oven and cover with tin foil. Let chicken rest for 10-15 mintes then serve.
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