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Cauliflower Bread Crumbs

Check out the Cauliflower Bread Crumbs calories and how many carbs in Cauliflower Bread Crumbs. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Snacks

Snacks
 
Serving size: 1 scoop
Recipe category: Snacks
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 33 (2% DV)
Fat: 0g (0% DV)
Carbohydrates: 5g (2% DV)
Protein: 3g (5% DV)
Ingredients:  Makes 4 servings (4 scoops)
4  cups
 

Tip: Click on the ingredient links to learn the nutritional information for all the Cauliflower Bread Crumbs ingredients. The serving size for any ingredient in Cauliflower Bread Crumbs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Preheat oven to 325 degrees (300 if using convection).
2
Spread riced cauliflower out on a non-stick baking sheet. Do not apply thickly, the cauliflower needs plenty of room to breathe.
3
Bake for approximately 1 hour, turning about every ten minutes, so the tiny bits don't burn. The cauliflower should just lightly brown and dry out considerably (end volume will be about 1/3 what you started with)
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