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Cracked wheat bread

Check out the Cracked wheat bread calories and how many carbs in Cracked wheat bread. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Breads

Breads
  
Serving size: 2 slices
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 179 (9% DV)
Fat: 3g (4% DV)
Carbohydrates: 35g (12% DV)
Protein: 5g (11% DV)
Tags: healthy, homemade, bread, flour, bread maker, cracked wheat, yeast
Ingredients:  Makes 12 servings (24 slices)
1  cup
 
2  tablespoons
 
3  cups
 
7/10  cup
 
2/3  cup
 
3  tablespoons
 
1/2  teaspoon
 
2  teaspoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Cracked wheat bread ingredients. The serving size for any ingredient in Cracked wheat bread may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Put all in bread maker in order they are listed, hit dough cycle.

2
Once done, knead and put into a greased bread pan and let rise for 20 minutes.

3
Put into heated 350 degree oven for 25-30 minutes until golden brown.
Are you interested in seeing additional foods like Cracked wheat bread? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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