Check out the Low carb chicken and bacon pizza calories and how many carbs in Low carb chicken and bacon pizza. Learn all the nutrition facts about what you eat at GymAmerica.
Posted by
User
Saturday, February 15, 2014 at 8:03pm
filed under
Main Dishes
Serving size: 4 fl. oz.
Recipe category: Main Dishes
Prep time: 6 min
Cook time: 30 min
Difficulty: Easy
Calories: 273 (14% DV)
Fat: 15g (23% DV)
Carbohydrates: 2g (1% DV)
Protein: 31g (63% DV)
Description: Low carb favorite. I love pizza. My low carb version is to use thin chicken breasts as the crust. This version is bacon. I also love spinach and feta. Recipe also makes a great salad topper. For low carb do a home made ranch or cole slaw dressing
Tags: Low carb; pizza; bacon
Ingredients: Makes 4 servings (16 fl. oz.)
12
ounces
3
ounces
3
teaspoons
1
teaspoon
6
slices
Tip: Click on the ingredient links to learn the nutritional information for all the Low carb chicken and bacon pizza ingredients. The serving size for any ingredient in Low carb chicken and bacon pizza may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:
1
cook bacon half way, Cut in half or quarters
2
Mix cream cheese, half packet of sazon and salza
3
Pound or buy chicken breasts 1/8" to 1/4 inch thick. Must be uniform
4
line bottom of pan with chicken
5
spread cream cheese mixture over chicken completely as this is what flavors the chicken
6
spinkle more sazon on top(some will be left in packet)
7
layer bacon on top, completely covering chicken
8
cook at 425 for 20 min.
9
if bacon not cooked enough, brown under broiler