Online Fitness Trainer, Exercise Programs & Workout Routines

Paleo breakfast bread

Check out the Paleo breakfast bread calories and how many carbs in Paleo breakfast bread. Learn all the nutrition facts about what you eat at GymAmerica.
no_photo
Posted by
filed under Breads

Breads
  
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 208 (10% DV)
Fat: 16g (25% DV)
Carbohydrates: 10g (3% DV)
Protein: 9g (17% DV)
Ingredients:  Makes 8 servings (8 each)
1  cup
 
2 
 
2  tablespoons
 
1  teaspoon
 
1 
 
1  teaspoon
 
1  teaspoon
 
1  tablespoon
 

Tip: Click on the ingredient links to learn the nutritional information for all the Paleo breakfast bread ingredients. The serving size for any ingredient in Paleo breakfast bread may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
In a large bowl, with a hand blender, mix almond butter until creamy
Mix in eggs, honey, vanilla and stevia
Add salt, baking soda and cinnamon
Mix well with hand blender until all ingredients are combined
Transfer batter into a well greased 8 x 8 inch baking dish
Bake at 325° for 12 to 15 minutes
Serve
Serves 4
Are you interested in seeing additional foods like Paleo breakfast bread? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

Recipe Comments

No comments have been posted yet.

Help

Powered by Genesant Technologies, Inc. - Copyright © 2024. Use of this site constitutes acceptance of our terms and conditions and privacy policy. The content provided on www.gymamerica.com is provided for informational purposes only and is not intended in any way to be a substitute for professional medical advice, diagnosis or treatment.

We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.