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Salmon Tacos with Guacamole

Check out the Salmon Tacos with Guacamole calories and how many carbs in Salmon Tacos with Guacamole. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 2 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 830 (42% DV)
Fat: 43g (67% DV)
Carbohydrates: 51g (17% DV)
Protein: 52g (105% DV)
Ingredients:  Makes 2 servings (4 each)
1  container
 
3/4  teaspoon
 
1 
 
2  teaspoons
 
1 
 
1  teaspoon
 
1  lb.
 
8  ounces
 
1  piece
 

Tip: Click on the ingredient links to learn the nutritional information for all the Salmon Tacos with Guacamole ingredients. The serving size for any ingredient in Salmon Tacos with Guacamole may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Grate clove of garlic to fine pieces and chop cilentro into fine pieces
2
Make guacamole. Mash avocado in a bowl, stir in lime juice, garlic, and 1/4 tsp of salt
3
Make Cilantro-Lime Yogurt - mix Fage yogurt with 1 tsp lime juice, 1 tsp chopped cilantro and 1/8 tsp salt
4
Warm Salmon
5
Cook container of rice
6
Wrap flatbread in damp paper towels, warm in microwave for 30 seconds
7
Split flatbread in two and build tacos. Add rice, quacamole, salmon, and yogurt mixture
Are you interested in seeing additional foods like Salmon Tacos with Guacamole? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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