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Shredded Brussels Sprouts

Check out the Shredded Brussels Sprouts calories and how many carbs in Shredded Brussels Sprouts. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Side Dishes

Side Dishes
 
Serving size: 1 cup
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 133 (7% DV)
Fat: 6g (10% DV)
Carbohydrates: 18g (6% DV)
Protein: 4g (7% DV)
Ingredients:  Makes 4 servings (4 cups)
1  tablespoon
 
12  ounces
 
1/4  cup
 
2  tablespoons
 

Tip: Click on the ingredient links to learn the nutritional information for all the Shredded Brussels Sprouts ingredients. The serving size for any ingredient in Shredded Brussels Sprouts may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
Heat the tablespoon of oil in a second large skillet over medium-high heat.
Add the Brussels sprouts, apricots, almonds, ½ teaspoon salt, and ¼ teaspoon pepper. Cook, tossing, until the Brussels sprouts are just tender, 3 to 4 minutes.
Serve the Brussels sprouts with the pork.
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