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Strawberry Fluff Cake

Check out the Strawberry Fluff Cake calories and how many carbs in Strawberry Fluff Cake. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Desserts

Desserts
  
Serving size: 1 slice
Recipe category: Desserts
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 178 (9% DV)
Fat: 0g (0% DV)
Carbohydrates: 37g (12% DV)
Protein: 3g (7% DV)
Description: Nutrients per serving Calories 196 Protein 3 g Carbohydrates 37 g Fat 4 g Cholesterol 0 mg Sodium 178 mg Potassium 115 mg Phosphorus 110 mg Calcium 44 mg Fiber 0.6 g
Ingredients:  Makes 12 servings (12 slices)

Tip: Click on the ingredient links to learn the nutritional information for all the Strawberry Fluff Cake ingredients. The serving size for any ingredient in Strawberry Fluff Cake may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
Thaw strawberries and Cool Whip.
2
Cut cake horizontally into thirds (two cuts).
3
In a medium mixing bowl whisk gelatin mix with 1 cup boiling water.
4
Stir-in strawberries.
5
Refrigerate for 1-2 hours until gelatin mixture is partially congealed.
6
Stir Cool Whip into gelatin mixture, and then spread mixture between the two layers of cake.
7
Refrigerate until ready to eat.
Are you interested in seeing additional foods like Strawberry Fluff Cake? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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