Vegetable Kabobs

1/2  ounce		Red Bell Pepper - Fresh, Sliced
1/2  ounce		Green Bell Pepper - Fresh, Sliced
1/2  slice		Yellow Onion - Fresh, Sliced
1/4  slice		Pineapple - Fresh, Slice
1		White Mushroom - Fresh
1		Brown Mushroom - Fresh

Tip: Click on the ingredient links to learn the nutritional information for all the Vegetable Kabobs ingredients. The serving size for any ingredient in Vegetable Kabobs may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.

wash all vegetables, slice the peppers, onion, to be the size of a teaspoon minus the handle. cut the pineapple to be a quarter inch cube, matching the width with the other items.
using a long skewer add all the ingredients in this manner.
Brown mushroom headfirst, yellow zucchini, white onion, red pepper, pineapple, green zucchini, red onion, green bell pepper and white mushroom head up. you really can put them on however you like, I bought mine at Albertsons premade to grill.