Online Fitness Trainer, Exercise Programs & Workout Routines

Vegetarian Chile

Check out the Vegetarian Chile calories and how many carbs in Vegetarian Chile. Learn all the nutrition facts about what you eat at GymAmerica.
no_photo
Posted by
filed under Main Dishes

Main Dishes
 
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 418 (21% DV)
Fat: 11g (17% DV)
Carbohydrates: 59g (20% DV)
Protein: 25g (50% DV)
Ingredients:  Makes 8 servings (8 cups)
1-3/4  cups
 
4-1/2  cups
 
4-1/2  cups
 
1-1/2  cups
 
3  cups
 
 

Tip: Click on the ingredient links to learn the nutritional information for all the Vegetarian Chile ingredients. The serving size for any ingredient in Vegetarian Chile may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
1
dice peppers and tomatoes
2
combine beans, peppers, tomatoes, and veggie crumbles in pan
3
season as desired
4
simmer as desired
Are you interested in seeing additional foods like Vegetarian Chile? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

Recipe Comments

No comments have been posted yet.

We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.