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bsil chicken and vegetables

Check out the bsil chicken and vegetables calories and how many carbs in bsil chicken and vegetables. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 361 (18% DV)
Fat: 8g (12% DV)
Carbohydrates: 34g (11% DV)
Protein: 38g (75% DV)
Ingredients:  Makes 4 servings (4 cups)

Tip: Click on the ingredient links to learn the nutritional information for all the bsil chicken and vegetables ingredients. The serving size for any ingredient in bsil chicken and vegetables may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
HEAT oil in skillet. Add chicken and cook until browned.
ADD soup, milk, basil, pepper and vegetables. Heat to a boil. Cover and cook over low heat 5 min. or until done.
Are you interested in seeing additional foods like bsil chicken and vegetables? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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