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chicken soup provincial

Check out the chicken soup provincial calories and how many carbs in chicken soup provincial. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Serving size: 1 each
Recipe category: Soups
Prep time: None
Cook time: 
Difficulty: Normal
Calories: 381 (19% DV)
Fat: 10g (15% DV)
Carbohydrates: 33g (11% DV)
Protein: 39g (79% DV)
Ingredients:  Makes 2 servings (2 each)

Tip: Click on the ingredient links to learn the nutritional information for all the chicken soup provincial ingredients. The serving size for any ingredient in chicken soup provincial may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
1 In 3-quart saucepan, heat oil over medium-high heat. Cook chicken and leeks in oil 5 minutes, stirring frequently.
2 Stir in tomatoes and broth. Heat to boiling; reduce heat. Simmer uncovered 10 minutes.
3 Add pasta; simmer 3 to 5 minutes longer or until pasta is tender and chicken is no longer pink in center. Serve with cheese.
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