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veggie soup

Check out the veggie soup calories and how many carbs in veggie soup. Learn all the nutrition facts about what you eat at GymAmerica.
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filed under Soups

Soups
  
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 148 (7% DV)
Fat: 0g (1% DV)
Carbohydrates: 31g (10% DV)
Protein: 6g (12% DV)
Ingredients:  Makes 12 servings (12 bowls)
2  tablespoons
 
4 
 
2  cups
 
3 
 
1/2  teaspoon
 
1  tablespoon
 
1  tablespoon
 
1  teaspoon
 
1  teaspoon
 
1  cup
 
2  cups
 
2  quarts
 
3 
 

Tip: Click on the ingredient links to learn the nutritional information for all the veggie soup ingredients. The serving size for any ingredient in veggie soup may be adjusted using the nutrition facts serving size calculator. Use it to help cut calories, carbs and more from your recipes.
Directions:  
chop all veggies throw in the pot with broth and herbs boil until potatoes and carrots are to desired tenderness
Are you interested in seeing additional foods like veggie soup? Then click here. GymAmerica has detailed nutrition facts information for over 40,000 foods and recipes.

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